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Expertly de-hulled and graded for even texture, these red lentils are secured in climate-controlled packs to retain freshness and deliver protein-dense, wholesome energy.
Red Lentil
Bright orange-red lentils with a smooth, even split and clean surface — perfect for comforting dals, pureed soups, wholesome stews, and fast-cook family meals. Their vivid color and consistent cut make them ideal for both home kitchens and high-volume catering.
A concentrated plant-protein source, these lentils deliver dietary fibre, iron, and B-complex vitamins to support energy and digestion. Naturally low in fat and gentle on the stomach, they suit balanced daily menus and nutrition-focused products.
Whole Red Lentil
Processed within modern cleaning and grading facilities, each batch undergoes multi-level screening, density separation, and color sorting to ensure purity and consistent sizing. Stored under regulated conditions and packed in protective export-grade formats, we ensure stable shelf life and dependable global fulfillment.
| Parameter | Specification (Typical) |
|---|---|
| Moisture | ≤ 12.0% |
| Foreign Matter | ≤ 1.0% |
| Split / Broken | ≤ 3.0% (split has different tolerance) |
| Packaging | 25 kg kraft/PP bags with inline sealing; consumer 1 kg/2 kg laminate pouches on request |
| Docs | Phyto, COO, Lab Analysis, FSSAI. |
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